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• #Smoked old fashioned drink how to

I ordered these based on how much smoke these added as experienced by my palate.

#Smoked old fashioned drink how to

Bonus: How to make a smoky drink if you don’t want to risk an open flame.Smoking the cocktail glass – smoke-risning the glass.Using a cocktail smoker – smoke-rinsing the glass and cocktail together.Smoking the cocktail contents – called smoke-rinsing the cocktail.Let’s go through four methods to smoking drinks at home, in ascending order of smoke flavor they add to the cocktail: Other cocktails with more aggressive flavor profiles, or ones that are very sweet or bitter, benefit from the addition of smoke to balance out the overall cocktail. The lightest touch of smoke is sometimes all you need. One of the wonderful things about smoking cocktails at home is your ability to directly control the amount of smoke you add by the method you choose. This is especially true for whiskies aged in small barrels or for a shorter period of time. Often, bourbon and ryes aged in barrels have a touch of oak aroma and flavor in them. When we think about the smell of smoke and our sensory associations with it, there’s often a memory link to the smell of wood as well. Because bourbon, rye, and other American whiskies are usually aged in charred oak barrels, there’s a flavor link between smoke and whiskey. (Post may contain affiliate links.) Smoked Old Fashioned Cocktailįirst, let’s talk about why smoke and whiskey go together.

Some require nothing more than what you already have, while other techniques require some special tools to get that lovely smoked aroma into your cocktails. If you’re a cocktail lover, you’ve likely ordered a smoked old fashioned or other smoked drink out at an establishment, but there are easy ways to make a smoky drink at home. If you want to take your home bartending to the next level, learn how to smoke a cocktail! Here are four easy ways to make a smoky drink, from torched garnishes to smoked glasses.